Training for equestrian performance

edited by: Jane Williams and David Evans

The book explores the principles of training and alternative training methods, and how these principles translate to management of the equine athlete to extend careers and prevent injury occurring. Suggestions for how to successfully develop training strategies and plans matched to short and long term training and competition goals are >>

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Equine nutrition
INRA nutrient requirements, recommended allowances and feed tables

edited by: William Martin-Rosset

Equine nutrition' gives insight in updated feed evaluation systems based on net energy, global amount of amino acids, and feed intake. The feed tables list 169 roughages and 71 concentrates feeds. This book is an essential source for scientists, teachers and their students, advisers and professionals. >>

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Phytate destruction - consequences for precision animal nutrition

edited by: C.L. Walk, I. Kühn, H.H. Stein, M.T. Kidd and M. Rodehutscord

Incorporating research chapters from academic authors around the world, this book focuses on the most recent scientific advances in understanding phytate; both IP6 and its esters. It examines phytate degradation patterns in the gastrointestinal tract, and investigates the relevance of gut microbiome and endogenous phosphatases on phytate >>

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Poultry and pig nutrition
Challenges of the 21st century

Wouter H. Hendriks ; Martin W.A. Verstegen ; László Babinszky

€95.00

Lifetime Access

Poultry and pig nutrition: challenges of the 21st century focuses on the important challenges animal production faces in the light of increasing global feed scarcity, climate change and improvements in animal welfare. Animal nutrition plays a critical role in providing answers to these 21st century challenges. Internationally leading >>

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